Tater Tot Breakfast Casserole






What You'll Need



  • 1 lb. cooked ham, cubed. (You could use sausage, bacon or a combination of all 3)
  • 3 C. shredded sharp or mild cheddar cheese
  • 3 eggs
  • 2 C. milk
  • 1 1/2 lbs. frozen tater tots ( can also used diced or shredded hasbrowns or O’Brian style frozen hasbrowns

How to Make It

  1. Preheat oven to 350 degrees. Lightly grease a 9×13 pan, place cubed ham in the bottom. Top the ham with all the cheese. Whisk eggs into milk and pour over the cheese. Top with the tater tots and bake for 45 minutes.


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